The Intolerance test is a simple procedure using a few drops of blood taken from a finger and examines the presence of antibodies related to the following food types-
Oat, Wheat, Rice, Corn, Rye, Durum wheat, Gluten, Almond, Brazil, Cashew, Cola nut, Walnut, Cow's milk, Whole egg, Chicken, Lamb, Beef, Pork, White fish mix1, Freshwater fish mix2, Tuna,
Shellfish mix3, Broccoli, Cabbage, Carrot, Leek, Potato, Celery,
Cucumber, Peppers4, Legume Mix5, Grapefruit, Melon mix6, Peanut, Soya Bean, Cocoa Bean, Apple, Blackcurrent, Olive, Orange & Lemon, Strawberry, Tomato, Ginger, Garlic, Mushroom, Yeast
1. White Fish Mix: Haddock, Cod and Plaice.
2. Freshwater Fish Mix: Salmon and Trout.
3. Shellfish Mix: Shrimp, Prawn, Crab, Lobster and Mussel.
4. Peppers: Red, Green and Yellow.
5. Legume Mix: Pea, Lentil and Haricot.
6. Melon Mix: Cantaloupe and Water Melon. |
| The food diary analysis produces objective measures of food intake based on information supplied from two typical days. The information is used by the therapist to help design an effective diet. |
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